Veggies Don't Bite

Cooking with plants and lovin' it...and ditching the gluten and {refined} sugar along the way!

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Easy Vegan Apple Nachos with Pumpkin Caramel

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A fall inspired dessert with a healthy twist. This easy vegan apple nachos recipe will satisfy your sweet tooth without the guilt! Piles of fresh apple slices with a drizzle of real pumpkin caramel sauce, sprinkled with dark chocolate chips, crushed peanuts and shredded coconut. Share with a friend, or just eat it all yourself. No one’s judging, and if they are it’s only because they’re jealous 😉

Top view of apple slices with Pumpkin Caramel, chocolate chips, peanut and coconut flakes

I hesitate to really call this a recipe. It’s more of an idea of how to keep you on the healthy side of sweets as fall approaches. Not to mention it’s super quick and easy, even with the pumpkin caramel sauce. We have a lot going on in our family right now, both not so great stuff and some potentially exciting things. Because of this, time is a huge factor. Simplifying things, and being okay that everything isn’t perfect, are both also really important. Read this post that my awesome blogger friend Kathy of Happy Healthy Life just posted about this topic, it’s a good one.

Apple slices drizzled with Caramel, chocolate chips, peanut and coconut flakes

This isn’t my best photography, I shot it much quicker than usual. And I am perfectly fine with that, because balance is what life is all about. So these easy vegan apple nachos are here. And they are delicious, so hopefully some of you can woo your kids into thinking you kick mom butt with them like I did! Side note, I don’t shoot kids, only food, but I just had to include this hilarious shot I took of them in the moment. They seriously were looking at me like “Don’t bother us, we’re eating. Scram.”

Two boys eating loaded Apple Nachos with Pumpkin Caramel

Top 5 reasons why you need to make vegan apple nachos:

  1. Super easy to make. And super fast too!
  2. The combo of pumpkin caramel on apple slices is insanely good.
  3. They are a way better choice than that candy bar you were going for, yeah I saw you.
  4. Chocolate chips. Enough said.
  5. Your kids (or spouse/friend/lover) will think you are the BEST person ever.

If you like this recipe, please consider rating it with the star rating system and leaving a comment below. I love hearing from you and seeing your awesome remakes! Find me on Instagram and tag me @veggiesdontbite and #veggiesdontbite, or you can also find me on Facebook, and Pinterest. Thanks for helping me spread the word about delicious food!

Nutrition and metric information should be considered an estimate. Please read more about that here.


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Easy Vegan Apple Nachos with Pumpkin Caramel
Prep Time
10 mins
Cook Time
5 mins
Total Time
15 mins
 
A fall inspired dessert with a healthy twist. This easy vegan apple nachos recipe will satisfy your sweet tooth without the guilt!
Author: Sophia DeSantis | Veggies Dont Bite
Ingredients
Instructions
  1. Spread apple slices on a plate. Chop peanuts in food processor or mini chopper.
  2. Drizzle with pumpkin caramel sauce.
  3. Sprinkle chocolate chips, peanuts and coconut over the top.
  4. Devour.
Recipe Notes

Adjust the recipe for however many people you have. The pumpkin caramel yields about 1 cup so you will have leftovers, but it keeps well in the fridge or you can even freeze it.

Tips to prep ahead: Make pumpkin caramel sauce. Chop peanuts.

Baby/toddler food idea: Great snack for little ones who are able to eat raw apples.

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Comments

  10. The Vegan 8 says

    Omg, is there anything better than apples dipped in caramel?! Oh yes, there is….your pumpkin caramel, hahaha! Looks like the perfect addition to me. You know apples are my favorite fruit and making it more festive with pumpkin caramel sounds downright delicious. That pic of your boys is absolutely adorable!! Love the sauce dripping down his chin, LOL!

    Reply

  11. Cadry says

    This looks like such a great fall snack! When I was a kid, I loved apple slices dipped in caramel. But of course, your pumpkin caramel is a world away from that mass produced kind sold in tubs!

    Reply

  14. Mandy says

    With that pumpkin caramel and chocolate chips, I would definitely devour that entire plate! YUM! Love this idea and I can see that your adorable kiddos agree! Gosh, they’re growing up fast! ❤️
    I just read the post you linked in here and really enjoyed it – I think so many of us can relate and I’m learning that perfectionism can often times steal the joy out of living. I hope everything is ok with you and your family – fingers crossed for the potentially exciting things! Big hugs, mama!! ??

    Reply

  16. Jenn says

    I remember this pumpkin caramel sauce from last year! So creamy dreamy! Great idea to drizzle it over apple slices with all the fixin’s. Yes, I’m sure my kids would think I kick mom butt if I made this for them! Definitely more indulgent than the apple slices with peanut butter I usually give them. 🙂

    Reply

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