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Close up of three buffalo cauliflower tacos topped with cabbage and avocado
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Crispy Baked Buffalo Cauliflower Tacos

Craving comfort food? These buffalo cauliflower tacos are the perfect solution for a crispy baked, veggie filled, wrapped in a tortilla kind of meal!
Course Main Course
Cuisine American
Diet Gluten Free, Vegan, Vegetarian
Keyword Baked crispy tacos, healthy cauliflower tacos
Prep Time 25 minutes
Cook Time 35 minutes
Total Time 1 hour
Servings 10
Calories 164kcal
Author Sophia DeSantis

Ingredients

  • 1 recipe buffalo cauliflower wings (make the entire thing)
  • 10 tortillas of choice

Optional toppings:

Instructions

  • Make the buffalo cauliflower.
  • Prep the toppings you are using.
  • Warm the tortillas.
  • Put the tacos together by putting 3 cauliflower wings plus the toppings of choice into each tortilla.
  • Serve fresh and devour!

Notes

  • Nutrition facts are for the cauliflower pieces and tortilla only. They will change depending on the tortillas you use and what toppings you put on.

Nutrition

Calories: 164kcal | Carbohydrates: 26g | Protein: 5g | Fat: 5g | Saturated Fat: 1g | Sodium: 383mg | Potassium: 60mg | Fiber: 4g | Sugar: 2g | Vitamin A: 1IU | Vitamin C: 5mg | Calcium: 100mg | Iron: 1mg