This frozen wine slushie recipe is so easy and the perfect treat for a hot summer day! Four ingredients and 10 minutes is all you need for slushie success.
Put everything into a blender and blend until frosty.
Serve in your favorite glasses!
Notes
The lemon juice and sugar will depend on the fruit and wine you use, taste and add if needed or preferred.
I also froze these into ice cubes (I got 24 ice cubes) to use at a later date. Simply allow to defrost a little then blend. Add more wine or water/juice if needed to blend smoothly.
This makes 3 eight ounce drinks. Serving size is one drink.
Nutrition facts will vary depending on what ingredients you use.