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Homemade Steak Sauce
Elevate your dinner game with this homemade steak sauce! Made with simple ingredients, this sauce adds a burst of flavor to all you use it on.
Course
30 Minutes or Less, Condiment, Sauce
Cuisine
American
Diet
Gluten Free, Vegan, Vegetarian
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
10
Calories
26
kcal
Author
Sophia DeSantis
Ingredients
½
cup
tomato paste
¼
cup
balsamic vinegar
¼
cup
Tamari or Soy Sauce
2
teaspoon
maple syrup
½
teaspoon
garlic powder
½
teaspoon
ground black pepper
2
teaspoon
hot sauce
, optional
US Customary
-
Metric
Instructions
Whisk all ingredients in a bowl until combined and smooth.
Serve on everything!
Notes
This recipe makes about 1 ¼ cups. The serving size is 2 tablespoons.
Nutrition
Calories:
26
kcal
|
Carbohydrates:
5
g
|
Protein:
1
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Sodium:
247
mg
|
Potassium:
19
mg
|
Fiber:
1
g
|
Sugar:
2
g
|
Vitamin C:
1
mg
|
Calcium:
4
mg
|
Iron:
1
mg