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    Home ▸ Vegan Drinks and Smoothies

    How to Make Frose (Frozen Rose Drink)

    Last modified: October 5, 2022. Originally posted: June 13, 2022 By Sophia DeSantis

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    Jump to Recipe Print Recipe
    Overlay text on a collage of ingredients, blended frozen frose drink and the frose in a glass jar.
    Frozen rose drinks in glass jars with strawberries on the rim near a pink towel.

    An easy step by step recipe on how to make frose for the perfect poolside treat this summer! This frozen rose drink is not only absolutely delicious but easy to make.

    I love that they aren't super sweet, but have a touch of tartness. They are so cooling and have great flavor!

    Glasses filled with bright pink blended frose recipe and a strawberry
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    This post was originally published on July 2, 2020.

    Frosty blended cocktails are a go to for me during warm months. I especially love that I can get in some real frozen fruit instead of sugar filled mixes! My frozen wine slushie recipe or wine popsicles are other fabulous ways to mix up flavors!

    Ingredients

    The base of this rose slushie drink is super simple, it uses the following

    • Your favorite rosé wine
    • Frozen strawberries
    • Lemon juice
    • Ice
    • You can also add some sugar if you prefer
    White bowl with frozen strawberries next to a lemon and wine bottle

    Picking the best rose for frose

    Choosing the right wine for frozen rosé is merely a matter of personal taste. You obviously need to use a rosé wine, since you are making a rosé slushie, but the actual brand is a personal preference.

    I like a light fruit flavor but on the drier side and not too sweet. However there are options that range from rich, full bodied, and sweet all the way to dry, light and tangy.

    How to Make Frose

    Some recipes use frozen rose, but this easy instant version skips the waiting time! Here are the simple steps:

    1. Put all ingredients into a blender and blend until frosty.
    2. Serve!
    Blender filled with a bright pink frozen mixture
    Hand holding a glass of bright pink frose drink

    Serving Suggestions

    You can serve this in wine glasses, jars, or cups garnished with a fresh strawberry. For an extra frosty cocktail, put your glasses in the freezer to get cold before serving!

    If you are hosting a Summer get together, serve this frose with these tasty recipes:

    • Pineapple Salsa
    • Simple Healthy Guacamole
    • Healthy Vegan Spinach Artichoke Dip
    • Vegan Charcuterie Board
    • Easy Vegan Pinwheels
    • Watermelon Feta Mint Salad
    • Lemon Kale Salad

    Variations

    Once you know how to make a frosé cocktail you can mix it up with different flavors. While I love the simplicity of this recipe, you can adjust the ingredients if you get bored! The easiest way is adding different kinds of fruit. Here are some that would be delicious:

    • Mango
    • Peaches
    • Raspberries
    • Blackberries
    • Pineapple
    • Watermelon

    You can also use other types of wine like in this wine slushie recipe. Or another way to change this up is to add liquor to the base recipe. I'd recommend an ounce of vodka per serving. But rum or tequila can work too.

    Tips for freezing fruit

    If you want to use fresh fruit to make this frozen rosé wine slushie you'll need to freeze it first. Here's how to do it:

    • Line a plate or cookie sheet (make sure it fits in your freezer!) with parchment paper.
    • Cut the fruit into pieces appropriately 1 inch big.
    • Arrange the cut fruit in a single layer on the parchment paper and freeze for 2 hours.
    • Once it's frozen you can transfer it to an airtight freezer safe container until you are ready to blend.

    Storage Suggestions

    This frose recipe makes about 4 servings so you'll want to cut in half if you aren't drinking it all.

    • You can also keep the leftovers in the freezer if you'll be drinking a second round within the hour. The alcohol will prevent it from freezing solid that quickly.
    • For longer storage pour the frozen rose in ice cube trays and freeze. Once they are solid, transfer to an airtight freezer safe container to prevent freezer burn.
    • When you are ready to serve, return the cubes to a blender and blend.

    Common Questions

    What does Frose mean?

    Frosé is basically a frozen rose wine blended into a frosty like drink. They combined the words frozen and rosé.

    What does Frose taste like?

    It has the flavor of strawberries with an underlying rosé wine taste and a touch of tang. It's delicious!

    How do you make a slushy?

    To make a slushy you simply blend ice (or other frozen ingredient) with a liquid until frothy.

    What is rose wine?

    Rosé is a wine made from red wine grapes. The difference, and why it has the pink color, is that the skins are left to ferment for a much shorter time which gives it that light pink color.

    More Cocktail Recipes

    Now that you know how to make frosé you can add it to your at home cocktail menu! Here are a few more ideas to try:

    • Peach Grapefruit Basil Cocktail
    • Passionfruit Margarita
    • Wine Slushies
    • Piña Colada
    • Boozy Popsicles
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    Blended frozen strawberries and rose wine in two glasses

    How to Make Frose (Frozen Rose Drink)

    Sophia DeSantis
    An easy step by step recipe on how to make frose for the perfect poolside treat this summer! This frozen rose drink is not only absolutely delicious but easy to make.
    5 from 2 votes
    Print Recipe Pin Recipe
    Prep Time 5 mins
    Total Time 5 mins
    Course 30 Minutes or Less, Dessert, Drinks
    Cuisine American
    Servings 4
    Calories 212 kcal

    Equipment

    • Blender

    Ingredients
     
     

    • 1 bottle rose wine , 750 ml (3.12 cups)
    • 24 ounces frozen strawberries , just under 2 cups
    • 2 cups ice
    • ¼ cup lemon juice
    • 1-2 tablespoons sugar , optional (try first)

    Instructions
     

    • Put everything into a blender and blend until frosty.
    • Serve in your favorite glasses!

    Notes

    • You can use fresh strawberries but the end result will not be as frosty.
    • You can also freeze the rosé into ice cubes and use a little juice instead of sugar as the liquid.

    Recipe by Veggies Don’t Bite, visit our site for more great plant-based recipes.

    Nutrition

    Calories: 212kcalCarbohydrates: 19gProtein: 1gFat: 1gSaturated Fat: 1gSodium: 17mgPotassium: 409mgFiber: 3gSugar: 11gVitamin A: 20IUVitamin C: 106mgCalcium: 48mgIron: 1mg

    Nutrition and metric information should be considered an estimate.

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    1. Sarah

      June 23, 2022 at 4:58 pm

      Rose all day just got upgraded! Love it!

      Reply
    2. Sue

      July 19, 2020 at 5:25 pm

      Sophia, this was fun! Thanks for the recipe. 🙂

      Reply
      • veggiesdontbite

        July 20, 2020 at 11:39 am

        You're so welcome!! It's a summer fave here!!

        Reply

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