You're going to be blown away at how simple and incredibly flavorful this pizza burrito is! Made in under 30 minutes, vegan and so easy to put together!
You can customize this with any toppings you prefer, making it the perfect family friendly meal!
We love having these pizza burritos on the menu for those crazy days, which seem to be more and more often these days. Using my homemade easy pizza sauce, vegan Alfredo and my homemade vegan sausage makes this a super healthy meal!
How to Make Pizza Burritos
This pizza burrito can really have anything and everything you like! This recipe as written is the way we like it best, but feel free to change it up!
You can make or buy any of the ingredients. I make them the day before in bulk so everything is ready to use making this meal just about 20 minutes!
Ingredients
Here are the options we use regularly:
- Tortilla
- Pizza sauce
- Alfredo sauce
- Spinach
- Mushrooms
- Vegan sausage
- Dairy free shredded cheese
Step by Step Instructions
- Spread pizza sauce on tortillas.
- Top with spinach.
- Drizzle with Alfredo.
- Add mushrooms.
- Cover with cheese.
- Top with sausage.
- Fold the sides inward.
- Tuck the top and roll.
- Place on a parchment lined baking sheet and bake.
More Filling Suggestions
As mentioned, you can get creative and fill these burritos with your favorite vegan pizza toppings like:
- Olives
- Peppers
- Onions
- Tomatoes
- Sun dried tomatoes
- Artichoke hearts
- Broccoli
- Pepperoncinis
Serving Suggestions
Pair these burritos with any of the following for a complete filling meal:
- Mediterranean Orzo Salad
- Vegan Caesar Salad
- Lemon Kale Salad
- Watermelon Mint Salad
- Broccoli Cauliflower Veggie Tots
- Baked Eggplant Fries
Preparation Tips
- Prep ahead by making all of the sauces and sausage.
- You can also use store bought sauces and sausage for a super easy version.
- Make sure to select gluten free tortillas and sausage if you need to avoid gluten.
- The tortillas will be easier to roll up without breaking if they are soft.
- Cover the tortillas with a damp paper towel and warm them in the microwave for 1 minute, or in the oven for a few to soften them. Just make sure not to overdo it and make them crispy!
Common Questions
Definitely! As long as the tortillas are vegan, which many store bought ones are, you can fill it with all sorts of plant based fillings. You can make an Ultimate Vegan Burrito or Breakfast Burrito with all the classic Mexican food flavors, or this pizza burrito is totally vegan as well!
Really you can put anything on a pizza or inside of a pizza burrito, but classic flavors include: mushrooms, spinach, vegan sausage, onions, tomatoes, olives, broccoli, artichoke hearts, roasted peppers, and any of your favorite plant based meat alternatives!
There are many dairy free cheese alternatives on the market that taste great for pizza, but many just don't quite melt the right way. Instead you can spread on pizza sauce or vegan alfredo and load with all the toppings!
More Vegan Family Meals
Keep the whole family fed and happy with these delicious and nutritious plant based recipes:
- Cheesy Vegan Quesadilla
- The Best Vegan Grilled Cheese
- Loaded Vegan Nachos
- Vegan Taquitos
- Carrot Dogs
- Creamy Vegan Mac and Cheese
Incredible Baked Pizza Burrito (Vegan)
Ingredients
- 4 tortillas , gluten-free if needed
- 6 tablespoons pizza sauce , homemade or store bought
- 1 cup fresh spinach , measure packed
- 6 tablespoons vegan Alfredo sauce , homemade or store bought
- 1 cup mushrooms , sliced (any kind work)
- 1 cup dairy free shredded cheese
- 1 Vegan Sausage
Instructions
- Preheat oven to 400 degrees F (175 C).
- Soften your tortillas by covering with a damp paper towel and warming them in the microwave for 1 minute. You can use an oven as well but you want to make sure you are steaming it not making it crispy.
- Once warm, put 1 ¼ tablespoons pizza sauce in the middle of each, spread out long ways.
- Place ¼ cup spinach over the pizza sauce.
- Drizzle 1 ½ tablespoons Alfredo sauce over spinach.
- Place ¼ cup mushrooms on the top.
- Cover with ¼ cup cheese.
- Add the sausage, separate it equally in all 4 tortillas.
- Fold sides of tortilla inward until ends touch.
- Next, fold bottom of tortilla over the middle and tuck it tight as you roll it all into a burrito with both ends folded closed. See pictures in post.
- Bake on a parchment lined baking sheet, seam side down, for 20-25 minutes until crisp on the outside and edges are beginning to brown. Allow to cool, then devour!
Notes
- You can add or take away any ingredients you prefer.
- Nutrition facts are for them as is.
- Make all sauces and sausage. Or use store bought for a super easy version
Recipe by Veggies Don’t Bite, visit our site for more great plant-based recipes.
Nutrition
Nutrition and metric information should be considered an estimate.
Karen
I'm so trying all this, gotta getta move on a new burrito, and this is IT! Thank you!
veggiesdontbite
It's a favorite by so many!!! Thank you for being here!
Carmen
Great recipe Sophia! This looks simply delicious and the presentation is amazing!!! And you made your own pizza sauce too! So jealous, gotta try this one! Thanks for sharing!
veggiesdontbite
Thank you Carmen! Definitely give it a try! The pizza sauce is SO easy to make, you'll never buy it again. It literally takes me a few minutes! If you try it, let me know!
Tami
OK, YUM!! these are awesome sauce!! Brilliant and the kids loved saying Pizzarito 🙂 Definitely prepare the day before to make it easy on yourself, but overall fairly quick and easy recipe which is a plus! I added zucchini and olives to the veggie mix (two of us are not mushroom eaters). It will be fun to mix veggies up the next go around. Definitely extra garlic on the cheese sauce 🙂 Thanks again Sophia for sharing such yummy recipes for us to enjoy!
veggiesdontbite
Thank you so much Tami!!! I'm so happy you guys loved them! It's probably one of the easiest recipes I have if everything is prepped the day before. The pizza sauce thought takes about 2 minutes, so that's easy to do that day. But it actually does taste better as it sits so I always have some in my fridge! A great way to get in those veggies too. And good call with the choice of extra garlic, because extra garlic is always good!!! Thanks for giving it a go and letting me know how you liked it!
Bethany
These look so yummy! I could go for one right now! 🙂
veggiesdontbite
Thanks Bethany!
Erin
Oh myyyy lordy Lord. It is possible I am drooling right now. I CAN NOT handle how good these look. Such a clever idea!!
veggiesdontbite
Ha! Thanks Erin! They are slowly becoming one of our absolute favorite meals! Really easy to put together too!
Sina @ Vegan Heaven
These look amazing, Sophia! I seriously need to give them a try this week! And I love the name! Pizzarito sounds amazing. <3
veggiesdontbite
Thanks Sina!! They are so good, you'll love them!!
Hauke Fox
Wow, the burritos are looking really really good!!
Also your website update turned out super cool! Good stuff 😀
veggiesdontbite
Thanks Howie! The burritos are super easy and tasty. I put a lot of effort into the site, so really appreciate the kind words. Still a few technical stuff I'm working on but overall it's looking good!
Gin
I love your idea of combining pizza and burritos! I could eat so many of these it's not even funny.
veggiesdontbite
Oh I have. I'm
Embarrassed to say how many ?Thanks so much Gin!!
mel@avirtualvegan.com
Oooo that looks so good! Burritos are always good but a pizza burrito? Yum!
veggiesdontbite
Burritos are amazing!! That's how I thought of this, because anything in a burrito!! Thank you!!
Kathy Hester
These are amazing and your photos are stunning! I have a fridge full of tortillas and I can't wait to make these!!
veggiesdontbite
Thanks Kathy!! We are so into them right now. So easy to make too.
Anjali @ Vegetarian Gastronomy
Love the new blog Sophia!!! and pizza + burrito...now that I'll take ANYDAY!
veggiesdontbite
Thanks Anjali! I did it all on my own, even designed my new logo. Lots of work but well worth it. I love it!! And thanks for the kind words! They are a big hit!!
Natalie Freed
What a great idea! My kids love burritos AND pizza! Never thought of combining them.
veggiesdontbite
Thanks Natalie!! It's an awesome combo!
dixya @ food, pleasure, and health
this looks soo good..and its always nice to have pizza sauce on hand..
veggiesdontbite
Thanks so much! Yes! Homemade pizza sauce is the best!
The Vegan 8
Girllll I'm drooling right now! I could eat 5 of these easily, no lie! Such a great idea to combine all of those recipes into one bodacious burrito! I make my easy 5 minutes pizza sauce really similar to yours so I know I would love your version too! You need to send some of those my way...especially after the day I've had, LOL! The pics look awesome too, love the closeup shots!
veggiesdontbite
Thank you so much Brandi!! Oh yeah, 5 for sure. It's SO hard not to just keep eating. I love creating random recipes like these, my kids think I'm cool mom. LOL! Isn't making your own pizza sauce so much better than buying it, like a million times better?! I had fun photographing these. I had to get up close and get that saucy inside!!
Mandy
Sophia!!! Your blog looks WONDERFUL!!!! So beautiful. OK, this recipe is insane. The best of both worlds and anything in a wrap is pretty much awesome. And SAUCE!!!!!! Gimme both of those sauces! The alfredo sauce looks so melty, gooey and delicious! Wow!!! Such a fun and creative recipe!
veggiesdontbite
Thank you Mandy!!! I've worked hard on it. I still have little things I need to fix but overall it's done. I love it!! And thank you for your sweet words about the recipe. It has quickly become a favorite. So easy to throw together and so yum! We eat anything wrapped very often and it's so fun to change up the flavors!